Hiroshima-Style Okonomiyaki: A Layered Delight from the City of Peace
Hello, dear culinary travelers! While Japan boasts a myriad of flavors and dishes, there’s one that captures hearts with its sizzling sounds and tantalizing aroma — Okonomiyaki. As you might know, this savory pancake is celebrated across Japan, but today, let’s set sail to Hiroshima, a city that not only resonates with profound history but also offers a unique take on this beloved dish. Dive in with us into the world of Hiroshima-style Okonomiyaki.
The Hiroshima Touch
The word “Okonomiyaki” literally means “grilled as you like it”. While there’s a standard ‘Osaka-style’, Hiroshima’s variant is distinctively characterized by its layers. Instead of mixing all ingredients into a batter, the Hiroshima-style Okonomiyaki beautifully stacks them, creating a multi-layered culinary masterpiece.
Dissecting the Layers
- Base Layer: A thin crepe-like pancake forms the foundation.
- Cabbage Mountain: A generous heap of shredded cabbage is added, giving it volume and crunch.
- Protein Punch: This layer typically includes slices of pork belly, but variations might feature seafood, cheese, or other meats.
- Noodle Delight: Thin yakisoba or udon noodles are added and sautéed to perfection.
- Egg Wrap: A cracked egg forms a delicate layer beneath the final drizzle of batter.
- Toppings Galore: The pancake is crowned with a rich okonomiyaki sauce, mayonnaise, green onions, and a sprinkle of seaweed powder (aonori) and bonito flakes.
Cooking the Hiroshima Way
Hiroshima-style Okonomiyaki is typically prepared on a large griddle. As each layer is added, it’s masterfully flipped and stacked, ensuring each component retains its distinct texture. The process is a spectacle in itself, a dance of flavors and culinary craftsmanship.
Where to Savor the Best Hiroshima-Style Okonomiyaki
Okonomimura (Okonomiyaki Village): Situated in Hiroshima’s bustling downtown area, this multi-story building is an Okonomiyaki paradise, housing numerous stalls each offering their unique take on the dish.
Local Eateries: Scattered across the city, small, cozy restaurants offer this delicacy, often cooked right in front of you.
Beyond the Dish
Hiroshima’s Okonomiyaki isn’t just about taste. It’s a symbol of resilience. Post World War II, when food was scarce, locals created a nutritious, filling meal using available ingredients, leading to the birth of this layered version of Okonomiyaki.
Conclusion
Hiroshima-style Okonomiyaki is more than a dish. It’s a narrative of a city’s history, spirit, and determination. When in Hiroshima, relishing this layered pancake is not just a culinary delight but also a deep dive into the city’s heart and soul.
Embark on this flavorful journey, and let the layers of Hiroshima’s Okonomiyaki tell you tales of its glorious past and vibrant present. Happy tasting, and may every bite transport you to the streets of this resilient city!
